Virgin Mojito

A refreshing, non-alcoholic twist on the classic Cuban highball. This mocktail delivers a crisp burst of citrus and aromatic mint, making it an ideal choice for cooling down on a hot summer afternoon.

Base
none
Difficulty
Easy
Glass
collins
Strength
low

Ingredients

  • 10-12Fresh mint leaves(Gently muddled)
  • 1 ozLime juice(Freshly squeezed)
  • 0.5 ozSimple syrup(Adjust to taste)
  • 4 ozSoda water(To top)

Garnish: Fresh mint sprig and a lime wheel

Instructions

  1. 1Place mint leaves and simple syrup into a highball glass and muddle gently to release the mint oils.
  2. 2Add the lime juice and fill the glass with crushed ice.
  3. 3Top with soda water and stir briefly to combine the ingredients.
  4. 4Garnish with a fresh mint sprig and serve with a straw.