Tuxedo
A sophisticated variation of the Martini, the Tuxedo No. 2 is an elegant blend of gin and dry vermouth, accented with the nutty sweetness of maraschino and a subtle anise finish. Named after the Tuxedo Club in New York, it remains a quintessential example of late 19th-century cocktail complexity.
Base
gin
Difficulty
Medium
Glass
coupe
Strength
high
Ingredients
- 2 ozGin(Old Tom or London Dry)
- 0.5 ozDry Vermouth
- 0.25 ozMaraschino Liqueur(Luxardo is traditional)
- 2 dashesAbsinthe(Used for rinsing the glass)
- 2 dashesOrange Bitters
Garnish: Lemon twist or maraschino cherry
Instructions
- 1Rinse a chilled coupe or martini glass with absinthe, swirling it to coat the sides, then discard the excess.
- 2Add the gin, dry vermouth, maraschino liqueur, and orange bitters into a mixing glass filled with ice.
- 3Stir for 15-30 seconds until the mixture is well-chilled.
- 4Strain into the prepared glass.